Preparation Method:
Fresh pure milk is heated and slowly thickened in a traditional kadai.
Once the milk reaches the ideal consistency, desi ghee, the sweetening blend, cardamom and crushed walnuts are added.
The mixture is cooked until the halwa develops its rich texture and signature aroma. After cooling, the halwa is expertly cut into neat box-sized portions, packed securely and prepared for delivery.

What’s Inside:
Premium Walnut Halwa Portion

Neatly Cut & Ready-to-Serve

800g+ Net Product Weight (box weight not included)

Hygienically Packed for Freshness

Premium Packaging:
Airtight, hygienic packing

Protective layers for safe delivery

Attractive presentation suitable for gifting

Freshness Guaranteed:
Prepared with pure milk and desi ghee, ensuring long-lasting freshness, rich aroma and a premium traditional taste that stays intact.